Júri

Architect, mezcal producer and marketer for the domestic and international markets through the company Le Vignoble SA. Member of the Mexican Regulatory Council for Mezcal Quality (CRM – COMERCAM). Founder of Promotora y Comercializadora de Destilados S.A. de C.V., a company specialising in the marketing of spirits and mezcal, registered with the national register of alcoholic beverages and the register of exporters, as well as with the FDA.

Wine journalist and owner of international PR agency xenos-comm.

Communicator and marketing specialist for wines. Taster of the Concours Mondial de Bruxelles based in France. Wine writer. Contributor for WineEnthusiast.com, JancisRobinson.com and Meininger's Wine Business International.

Head Sommelier del Wine Bar by CMB México. WSET Nivel 3 en Vinos. Embajador de Rioja Alavesa en México.

Prof.ª Dra. Sandra Valduga Dutra é engenheira agrônoma, doutora em Biotecnologia e docente da Universidade de Caxias do Sul (UCS), nos cursos de Gastronomia e de Viticultura e Enologia. Participa de diversos concursos de vinhos e é esponsável pela micro vinicola da universidade. Sua atuação abrange análises química e sensorial e formação de profissionais do setor vitivinícola.